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Croatia is a country that embodies the allure of a storybook landscape, characterized by enchanting locations such as the stunning lakes of Plitvice National Park, the quaint waterfall village of Rastoke, the truffle-rich hills of Istria, and the picturesque streets of Zadar with their charming red-roofed buildings. The entirety of the Balkan nation seems inspired by the imaginative worlds of great authors like Tolkien and C.S. Lewis.
Dubrovnik, often dubbed the Pearl of the Adriatic and recognized as a UNESCO World Heritage site, is no exception. This coastal gem is ideal for couples eager to explore the rich tapestry of Croatian cuisine and culture. Featuring an abundance of fresh seafood, innovative cocktails, and romantic atmospheres, Dubrovnik invites you to wander through its narrow cobblestone streets, hand in hand with your partner, discovering cozy dining spots that promise delightful culinary experiences.
Gradska Kavana Arsenal Restaurant
Located in the historic center of Dubrovnik, Gradska Kavana Arsenal Restaurant is a delightful choice for a romantic dinner. The spacious interior is complemented by elegant, vaulted ceilings, but for a truly memorable experience, consider dining al fresco. Guests can choose to sit on the terrace overlooking the lively main square or in the back, enjoying views of the old medieval shipyard.
The menu features a variety of locally sourced seafood and Mediterranean dishes. For heartier options, guests may opt for the gnocchi served in a savory bourbon sauce or the sailor-style risotto, which showcases an assortment of seafood and fresh local tomatoes.
Posat Restaurant
Envision a stroll down palm tree-lined avenues leading to Posat Restaurant. Nestled on a hillside beyond Old Town, this restaurant provides breathtaking vistas of Dubrovnik’s iconic fortifications and the sparkling Adriatic Sea. The romantic setting is enhanced by fresh floral arrangements, intimate candle-lit tables, and live piano music.
At Posat, the menu reflects authentic Dubrovnik Mediterranean cuisine. Chef Ivica Udženija emphasizes a farm-to-table approach, growing most seasonal produce on his local farm, while diners can select their seafood directly from the restaurant’s aquarium for a freshly prepared experience.
Conclude your meal by indulging in the Hazelnut, an extravagant dessert featuring a meringue adorned with golden hazelnuts, hazelnut paste, and milk chocolate ganache, making for a luxurious finish to your dining experience.
Restaurant Sesame
With an atmosphere reminiscent of a hidden oasis, Restaurant Sesame offers an enchanting dining experience enveloped by marble pillars and lush greenery.
The restaurant’s menu is designed as a culinary journey through Dubrovnik’s past, blending land and sea delicacies. Dishes such as duck breast with port sauce and lamb shank complemented by truffle puree are just a few options that illustrate this creative approach.
For a refreshing drink, the signature cocktail, A Love Supreme, combines whiskey, lemon juice, honey syrup, and orange juice, enhancing the intimate atmosphere.
Keep in mind, Restaurant Sesame reopens in March following a seasonal closure.
D’vino Wine Bar
Navigate the charming alleys of Dubrovnik to discover the cozy ambiance of D’vino wine bar, where the warm glow of lights and intimate setting make it a perfect hideaway for couples. Secure a small table against the stone walls or opt for a more secluded spot indoors.
At D’vino, the focus is on showcasing small, family-owned vineyards across Croatia, providing guests the opportunity to sample a delightful range of local wines. Enjoy a curated wine flight that takes you through different regions, from the rich red Dingač of Pelješac Peninsula to the unique Grk from Korčula.
To accompany your wine, consider ordering one of the traditional cheese and meat platters, a customary practice in Croatia that enhances the wine tasting experience.
Restaurant & Bar Fratellos
Originally a Prosecco bar, Fratellos is a romantic destination perfect for enjoying a glass of local bubbly while taking in sweeping views of the Adriatic. With its several outdoor terraces and vibrant atmosphere that includes live music and dancing, it’s one of the premier spots to catch a flaming sunset over Dubrovnik.
Located in the scenic Boninovo district known for its rugged cliffs and historical architecture, Fratellos beckons you to explore the area both before and after your drinks.
Fratellos operates seasonally from March to October.
Restaurant 360
For an extraordinary dining experience, visit Restaurant 360, recognized as Dubrovnik’s only Michelin-starred venue. The restaurant boasts an elegant terrace that provides magnificent views of the St. John fortress, creating a charming atmosphere for a special occasion.
Under the guidance of Chef Marijo Curić, who embraces traditional Dalmatian flavors and combines them with modern French techniques, you can indulge in exquisite dishes such as pigeon accompanied by onion cream and walnuts or lamb confit served with fava beans. A thoughtfully crafted tasting menu is also available that highlights the chef’s culinary artistry. Note that dinner service is the only option here, as Restaurant 360 opens exclusively in the evening.
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